Cheese-stuffed Turkey Sliders
Cheese-stuffed Turkey Sliders

Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, cheese-stuffed turkey sliders. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Cheese-stuffed Turkey Sliders is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Cheese-stuffed Turkey Sliders is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have cheese-stuffed turkey sliders using 20 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cheese-stuffed Turkey Sliders:
  1. Take The patties:
  2. Take ground turkey
  3. Take panko crumbs
  4. Make ready mixed herb seasoning
  5. Prepare dried chives
  6. Make ready olive oil
  7. Make ready sesame oil
  8. Take egg
  9. Make ready shredded cheese (we used Monterey Jack)
  10. Make ready salt and pepper
  11. Make ready The sliders:
  12. Get small ciabattas
  13. Take lettuce
  14. Make ready tomato
  15. Make ready red onion
  16. Make ready avocado
  17. Make ready pickles
  18. Make ready ketchup
  19. Take mustard (Dijon works best)
  20. Take mayonnaise
Instructions to make Cheese-stuffed Turkey Sliders:
  1. In a large bowl, mix the ground turkey with the other patty ingredients (except for the egg and the cheese) and knead. This is probably the most fun part of the process! Once you have a uniform mix, add the egg and keep on kneading. Still more fun!
  2. Take 1/4 of the mixture and extend it on the palm of your hand. Place 1/4 of the cheese in the center and fold everything up to a ball, keeping the cheese sealed inside. Carefully form the ball into a patty roughly the shape of your ciabattas. Repeat for the other three patties.
  3. Heat up a griddle over medium-high heat and grill the patties (approx. 5 minutes per side). If you have any leftover cheese, you can place it on top of the patties after flipping.
  4. Assemble the sliders: spread mayo and mustard on both halves of the ciabatta, layer lettuce, tomato, onion, avocado, pickles, and patty. Top it off with a dash of ketchup. (actually, this is just how we made them, you can assemble your sliders to your heart's desire) Enjoy!

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