Four Cheese Stuffed Chicken Breasts
Four Cheese Stuffed Chicken Breasts

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, four cheese stuffed chicken breasts. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Four Cheese Stuffed Chicken Breasts is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Four Cheese Stuffed Chicken Breasts is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have four cheese stuffed chicken breasts using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Four Cheese Stuffed Chicken Breasts:
  1. Prepare cream cheese (plain, veggie, or chive)
  2. Get shredded cheddar cheese (I used sharp)
  3. Take shredded mozzarella cheese
  4. Take shredded parmesan cheese for crust
  5. Make ready large chicken breasts
  6. Make ready eggs
  7. Make ready milk
  8. Make ready Apple cider (optional)
  9. Get siracha sauce (optional)
  10. Make ready Adam's best fire chicken seasoning (can sub with a red pepper flake and minced garlic and onion seasoning mix)
Instructions to make Four Cheese Stuffed Chicken Breasts:
  1. Mix milk, eggs, Apple cider and siracha sauce together in large bowl
  2. Butterfly chicken breasts
  3. Place chicken in milk mixture to marinade for 15-30 minutes (longer is ok)
  4. While chicken soaks, mix cream cheese with seasonings. Then stir in mozzarella and cheddar cheese.
  5. Put parmesan cheese in a medium bowl. (Can use panko or bread crumbs)
  6. Place cheese mixture in center of chicken, then close chicken and roll in cheese or panko. Place in prepared glass baking dish with seam down. (I sprinkled the top with parsley and cayenne but it's definitely not necessary)
  7. Bake in 350°F oven until chicken is golden brown. (About 45 minutes)
  8. Let chicken rest 15 minutes before serving.

So that’s going to wrap it up for this exceptional food four cheese stuffed chicken breasts recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!