Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, carrot cake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Carrot Cake is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Carrot Cake is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook carrot cake using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Carrot Cake:
- Take light muscovado sugar
- Prepare sunflower oil
- Take eggs
- Make ready grated carrot
- Prepare zest of half an orange
- Prepare sultanas or raisins
- Make ready self raising flour
- Make ready bicarbonate of soda
- Take cinnamon
- Take nutmeg (freshly ground is best)
Instructions to make Carrot Cake:
- preheat oven to 180°c/350°f and line a deep 9 inch cake tin with greaseproof paper
- beat sugar and oil together to remove all lumps. add eggs, carrot, raisins and orange zest. combine
- sieve together the flour, bicarb, cinnamon and nutmeg into the wet mixture. fold together until smoothish
- pour mix into the cake tin and bake for 25-30 minutes or until knife comes out clean or edges come away from tin
- once done remove and leave to cool in a wire rack
- carefully using a serrated bread knife to cut lengthways for filling. if you're not confident just divide mix into two tins instead of one just reduce cooking time and keep checking
- classic filling is cream cheese frosting (check my other recipe) but leave whole and dust with icing sugar to reduce the calories
So that’s going to wrap it up with this special food carrot cake recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
