Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, vegetable pasta w/ soy sauce. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Vegetable Pasta w/ soy sauce is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Vegetable Pasta w/ soy sauce is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook vegetable pasta w/ soy sauce using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Vegetable Pasta w/ soy sauce:
- Make ready 17 g pasta
- Prepare 2 tsp soy sauce (best Korean soy sauce)
- Get 3 mushrooms
- Make ready 1 kale leaf
- Prepare 4 tiny tomatoes
- Make ready 3 asparaguses
- Prepare 1/4 tsp grill seasoning
Instructions to make Vegetable Pasta w/ soy sauce:
- Boil pasta and rinse with cold water
- Chop kale, mushroom, asparagus
- Put vegetable oil on dry pan, add tomatoes, mushroom, asparagus first in 5 minutes. Add kale
- Put pasta, add soy sauce and seasoning.
So that’s going to wrap this up for this exceptional food vegetable pasta w/ soy sauce recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
