Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, caribbean chicken. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Caribbean chicken is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Caribbean chicken is something that I’ve loved my whole life. They’re fine and they look fantastic.
Incredible One Pan Caribbean Jerk Chicken with a unique, flavorful pineapple-coconut rice. This easy, one pan meal has a homemade jerk seasoning and is perfect for meal prep. Learn how to make the Ultimate Caribbean Chicken Soup, with simple step by step instructions from Chris De La Rosa of CaribbeanPot.com This classic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have caribbean chicken using 18 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Caribbean chicken:
- Make ready 1 tsp paprika
- Prepare 1 tsp ground cumin
- Make ready 1 tsp coriander seeds
- Take 1 tsp ground cinnamon
- Take 1 tsp all spice
- Prepare Garlic several
- Make ready Knob ginger
- Make ready Red chilli ideally scotch bonnet
- Get 200 ml olive oil
- Make ready Good sprinkling of salt and pepper
- Get 1 packet chicken thighs boneless
- Prepare For the syrup
- Prepare Juice of 3 oranges
- Prepare 2 heaped tbsp of brown sugar
- Prepare Sprinkling of nutmeg
- Get 1 tsp ground ginger
- Take 1 splash dark rum
- Get Good sprinkling of chilli flakes
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Steps to make Caribbean chicken:
- In a blender throw all the spices and olive oil in and blitz well!
- Make a smooth paste.
- Place the chicken thighs in a bowl, pour over the marinade and massage well with your hands. Cover with cling film and set aside in the fridge for a few hours so they marinade well!
- Whilst the chicken is marinading, make the syrup! Put all the ingredients into a pan and bring to a rolling bubble.
- Stir well once it’s reduce set aside you will need to gently heat it back up before putting on the chicken later.
- Cooking the thighs. Using a heavy bottom frying pan on a high heat char the thighs. Making sure they are thoroughly cooked throughout! Let them rest for a few minutes.
- Simply serve and drizzle over the syrup! Delicious 😋
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So that is going to wrap it up with this special food caribbean chicken recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
