Aloo palya(tastes best with dosa)
Aloo palya(tastes best with dosa)

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, aloo palya(tastes best with dosa). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Aloo palya(tastes best with dosa) is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Aloo palya(tastes best with dosa) is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have aloo palya(tastes best with dosa) using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Aloo palya(tastes best with dosa):
  1. Make ready 2 boiled potatoes
  2. Make ready 2 medium sized onion sliced thinly
  3. Prepare 1 medium sized tomato chopped
  4. Prepare 4 green chillies, slit
  5. Make ready 1 tsp mustard seeds
  6. Take 1 tsp urad dal
  7. Get 1 tsp jeera seeds
  8. Get 3-5 curry leaves
  9. Make ready 1 tsp turmeric powder
  10. Get as per taste Salt
  11. Prepare 2 tsp oil
Steps to make Aloo palya(tastes best with dosa):
  1. In a pan add oil, jeera, mustard seeds and let them pop.
  2. Now add sliced onions and curry leaves.
  3. Add in green chillies, tomato,salt and turmeric.
  4. After it's cooked well add the boiled and mashed potato and mix the whole thing well.
  5. Your easy aloo palya is ready to eat!!!
  6. Preparation of aloo; In a cooker add 2 potatoes,pinch salt and water, pressure cook, it for 2 whistles. Once is cooked well and cooled down take it out and mash it. Serve hot.

So that’s going to wrap this up with this special food aloo palya(tastes best with dosa) recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!