Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, mutanjan. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Mutanjan Pakistan is a heaven for foodies with a sweet tooth of traditional sweet dishes. Mutanjan is a dish of Pakistani origin but its roots date back to the time of the Mughal Empire. A unique combination of rice, mutton and yogurt.
Mutanjan is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Mutanjan is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook mutanjan using 12 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Mutanjan:
- Prepare Sela rice ½ kg soaked for 4 hours
- Get 1/2 kg Sugar
- Take Chicken breast 1 cut into thin strips
- Take 1/2 cup Ghee
- Get 250 gm Khoya
- Take Ashrafi 1 cup chopped
- Prepare Cloves 6
- Get 6 Green cardamom
- Take 1 tbsp Yoghurt
- Take 4 tbsp Almonds and pistachio sliced
- Prepare Red green and yellow color few drops each
- Get 1 cup Coloured cham cham
Mutanjan jorda Dessert Recipe ম ত ন জ ন স ইট র ইস র স প. Check out the Mutanjan Recipe in Urdu. Learn how to make best Mutanjan Recipe, cooking at its finest by chef Tahir Chaudhary at Masala TV show. Hindi - Mutanjan Rice Recipe - Zarda banane ka tarika - Meethe Chawal Recipe.
Instructions to make Mutanjan:
- Soak sela rice for 4 hours, cook in boiling water till full done, drain rice, heat ½ cup ghee in a pan add cloves and green cardamom, add thinly sliced chicken breast, fry for 5 minutes add ½ kg sugar with ½ cup water, 1 tbsp yoghurt, cook till thick syrup is formed and sugar dissolves
- Add boiled sela rice, cook for 10 minutes on high flame till syrup dries, lower flame and cook covered on low flame for 20 minutes, lastly add almonds and pistachio, khoya, ashrafi, cham cham, add few drops of red, yellow, green color, leave it on dum for 5 minutes, serve garnish with cham cham, some more khoya, almonds and pistachio.
Mutanjan receipe.shadeon wala degi zarda by shumaila irfan. Pulao Biryani And Mutanjan by Zubaida Tariq Zubaida Tariq cooked Pulao Biryani that is little different recipe mix of Birynai and Pulao that you can make if you want to have spices with all recice. Kashmiri Mutanjan is a very popular non vegetarian recipe from the Kashmiri cuisine. Learn how to make/prepare Kashmiri Mutanjan by following this easy recipe. Valima Event ❤️ #ALHUMDULLIAH Starter: Fresh Juice (Peach,Phalsa) Main Course MUTANJAN Recipe
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