Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, buttery baked pork chops. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
A Tasty Twist On The Family Favourite. Then, pour this sauce over the pork chops, and bake it. This garlic butter sauce is the queen of this baked pork chops recipe because it keeps the pork chops very juicy, tender, moist, and delicious.
Buttery Baked Pork Chops is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Buttery Baked Pork Chops is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook buttery baked pork chops using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Buttery Baked Pork Chops:
- Get pork chops
- Get butter
- Prepare mushrooms
- Prepare garlic
- Make ready thyme
- Get oregano
- Get salt
- Prepare pepper
- Make ready flour
- Take milk
This is one of the best pork chops recipes made on a skillet with garlic butter sauce, thyme, salt and pepper. This main dish is a great dinner entree for busy weeknights and best with side dishes. Evenly scoop the sage-garlic-butter over the pork chops and pour the white wine into the pan. This will prevent the chops from curling up while cooking.
Steps to make Buttery Baked Pork Chops:
- Pre heat oven 350. Melt butter in pan. Add mushrooms, thyme, oregano, salt pepper and garlic to the pan
- Add pork chops. Saute about 3 minutes each side. Then move pan into oven. Cook about 30 minutes.
- Let pork chops rest at least 5 minutes. That's enough time to make the gravy.
- Sprinkle in flour while whisking. Cook about 2 minutes. Should start to soak up all the juices and spices. Slowly pour in milk and continue to whisk. Cook about 3 more minutes. Pour on top of your chops and enjoy.
Rub the chops well with the salt and ground black pepper. Dip your pork chops in the egg batter and then in the cracker mixture. Be sure to press the cracker coating into the pork chops to make sure they are completely covered. Place the pork chops in a casserole dish. Place chunks of butter around and on top of the pork chops.
So that’s going to wrap it up with this special food buttery baked pork chops recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
