Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, fried coated banana (pisang molen) *vegan. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Fried Coated Banana (Pisang Molen) *Vegan step by step. In a mixing bowl, mix plain flour with sugar and salt until it mixed well, put margarine in and mix it well with clean hand (or use cooking gloves), pour water little by little until the dough doesnt stick. Pre-heat cookig oil, deep fry them until they turn golden.
Fried Coated Banana (Pisang Molen) *Vegan is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Fried Coated Banana (Pisang Molen) *Vegan is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook fried coated banana (pisang molen) *vegan using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Fried Coated Banana (Pisang Molen) *Vegan:
- Get ripe banana (cavendish or cooking banana)
- Get plain flour
- Take margarine
- Get salt
- Make ready white/brown sugar
- Make ready Vegetable oil to fry
- Take water
Fried Coated Banana (Pisang Molen) *Vegan is probably the favorite food menus that will be sought by a lot of people with the internet. If you're the one who is looking to get the recipe information, then this is the right website page. Here is how you achieve that. Ingredients of Fried Coated Banana (Pisang Molen) *Vegan.
Instructions to make Fried Coated Banana (Pisang Molen) *Vegan:
- In a mixing bowl, mix plain flour with sugar and salt until it mixed well, put margarine in and mix it well with clean hand (or use cooking gloves), pour water little by little until the dough doesnt stick.
- Roll the dough with the rolling pin, approx 1/2 cm thick. Cut the dough rectangle shape approx 2x4 cm with knife.
- Cut the bananas 2 cm thick, take one cut dough and rool it around the banana until its covered, repeat u til the banana finishes.
- Pre-heat cookig oil, deep fry them until they turn golden.
- This banana molen is perfect to be eaten while you have your tea.
Fried Coated Banana (Pisang Molen) *Vegan. ripe banana (cavendish or cooking banana), plain flour, margarine, salt, white/brown sugar, Vegetable oil to fry, water eshivers. Alkaline - Fried Ripe Burro Bananas (Better tasting and better for you than plantains) Dewi (Caraway Cooking Class) Fried Coated Banana (Pisang Molen) *Vegan. Fried bananas are a popular dessert and snack food in Thailand and throughout Southeast Asia. Give this crunchy-sweet treat a try by. Easy Recipe Perfect Singaporean Rice With Simple Way Direction Carefully place coated bananas in the hot oil.
So that’s going to wrap it up with this exceptional food fried coated banana (pisang molen) *vegan recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
