Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, my chicken stew with crusty cobs 😉. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
My Chicken stew with crusty Cobs 😉 is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. My Chicken stew with crusty Cobs 😉 is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have my chicken stew with crusty cobs 😉 using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make My Chicken stew with crusty Cobs 😉:
- Take 8 Chicken thighs skin and boned
- Make ready 4 pints Water
- Take 4 Carrots chopped
- Make ready 8 potatoes cut in 1/4s
- Take 2 Dried Chicken stock cubes
- Make ready 1 dried Veg sock cube
- Make ready A few florets of Broccoli
- Prepare 1 Small onion
- Prepare 1/2 Tsp Black Pepper
- Get 1 pinch salt
- Get 1/2 Tsp mixed spice
- Take 2 Garlic cloves grated
Instructions to make My Chicken stew with crusty Cobs 😉:
- Add the chicken pieces to the 3 pints water carrots and potatoes.
- Next the dried stocks, Garlic Crushed and lots of black pepper and Broccoli florets.
- Add the mixed spice stir in and simmer for 30 minutes.
- Near the end add the tomato purèe stir in and serve hot with crusty Cobs.
So that’s going to wrap it up with this exceptional food my chicken stew with crusty cobs 😉 recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
