Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, pineapple cinnamon pork chops. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Pineapple Cinnamon Pork Chops is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Pineapple Cinnamon Pork Chops is something which I’ve loved my whole life.
I recommend serving the pork chops with white rice since the sauce is also excellent on the rice. A very easy and delicious way to cook pork chops with a sweet, but not too sweet, sauce. Remove the cooked pork from the skillet.
To get started with this recipe, we must first prepare a few components. You can cook pineapple cinnamon pork chops using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Pineapple Cinnamon Pork Chops:
- Make ready 6 boneless pork chops
- Make ready 1 can Pineapple Tidbits in pineapple juice (save juice)
- Take 2 tsp cinnamon
- Prepare 2 tsp brown sugar
- Take 1 tsp garlic pepper
- Prepare 1/2 tsp nutmeg
Sprinkle with parsley for garnish, if desired. Mix the juice mixture again then add to the pork chops in the skillet along with pineapple chunks and raisins (I use use only half of the pineapple chunks) stir to combine in the skillet. This Pineapple Balsamic Pork Chops Recipe serves four people. Some boneless pork loin chops can be a bit tough to the bite.
Steps to make Pineapple Cinnamon Pork Chops:
- preheat oven to 350°F
- In a bowl, combine the cinnamon, brown sugar, nutmeg, and garlic pepper. Stir together.
- Next, put the pork chops onto a plate and rub the mixture onto both sides on all pork chops.
- After, take the pork chops and place into an oven safe pan. Take the Pineapple Tidbits can and pour the juice into the pan. Take the pineapple tidbits and put on top and around the pork chops.
- Place pan into oven for about an hour (flipping the pork chops over half way through) until pork is cooked all the way.
- Enjoy :)
The thin pork do not take very long. Serve immediately with chopped parsley for garnish, if desired. In a large skillet, heat oil at medium-high heat. Meanwhile, in a bowl, mix remaining ingredients. Distribute this mixture on the pork chops.
So that’s going to wrap this up for this exceptional food pineapple cinnamon pork chops recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
