Pineapple Cinnamon Pork Chops
Pineapple Cinnamon Pork Chops

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, pineapple cinnamon pork chops. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pineapple Cinnamon Pork Chops is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Pineapple Cinnamon Pork Chops is something that I have loved my entire life.

I recommend serving the pork chops with white rice since the sauce is also excellent on the rice. A very easy and delicious way to cook pork chops with a sweet, but not too sweet, sauce. Remove the cooked pork from the skillet.

To get started with this recipe, we must first prepare a few ingredients. You can have pineapple cinnamon pork chops using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Pineapple Cinnamon Pork Chops:
  1. Get boneless pork chops
  2. Get Pineapple Tidbits in pineapple juice (save juice)
  3. Make ready cinnamon
  4. Make ready brown sugar
  5. Take garlic pepper
  6. Make ready nutmeg

Sprinkle with parsley for garnish, if desired. Mix the juice mixture again then add to the pork chops in the skillet along with pineapple chunks and raisins (I use use only half of the pineapple chunks) stir to combine in the skillet. This Pineapple Balsamic Pork Chops Recipe serves four people. Some boneless pork loin chops can be a bit tough to the bite.

Steps to make Pineapple Cinnamon Pork Chops:
  1. preheat oven to 350°F
  2. In a bowl, combine the cinnamon, brown sugar, nutmeg, and garlic pepper. Stir together.
  3. Next, put the pork chops onto a plate and rub the mixture onto both sides on all pork chops.
  4. After, take the pork chops and place into an oven safe pan. Take the Pineapple Tidbits can and pour the juice into the pan. Take the pineapple tidbits and put on top and around the pork chops.
  5. Place pan into oven for about an hour (flipping the pork chops over half way through) until pork is cooked all the way.
  6. Enjoy :)

The thin pork do not take very long. Serve immediately with chopped parsley for garnish, if desired. In a large skillet, heat oil at medium-high heat. Meanwhile, in a bowl, mix remaining ingredients. Distribute this mixture on the pork chops.

So that is going to wrap it up for this exceptional food pineapple cinnamon pork chops recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!