Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, baked pork chops. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
baked pork chops is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. baked pork chops is something that I’ve loved my whole life.
From Melt In The Mouth Pulled Pork To Succulent Roast Recipes I've used pork chops with and without bones, pork loin, and pork roast. You can sprinkle the brown sugar, salt, and pepper on the different layers or all at the end, as mentioned in the recipe. Play around with the brown sugar and spices to your taste.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook baked pork chops using 8 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make baked pork chops:
- Take pork chops
- Make ready saltine crakers
- Make ready shredded cheddar and Monterey jack cheeses
- Get salt
- Take pepper
- Make ready eggs
- Prepare milk
- Prepare spoonfulls of butter
These baked pork chops are the best oven baked pork chops ever! They are so easy to make, super juicy, and flavorful. Turn these chops into a meal with a creamy cucumber salad and some smoky roast potatoes. I serve these tasty pork chops to my family quite often.
Instructions to make baked pork chops:
- preheat oven to 350°F
- put pork chops on a plate
- get lage casserole dish
- put butter in casserole dish and heat it up in the oven
- get two medim bowls
- crush crackers into small pieces
- mix crushed crackers, shredded cheddar and Monterey jack cheeses, salt and pepper together
- mix eggs and milk together
- take pan with melted butter out of oven
- coat pork chop with crum mix on each side then coat in egg mix on both sides then coat with bread mix on both sides again
- put pork chops in casserole dish
- bake pork chops for 30 minutes on one side then turn over porkchops and bake for another 30 minutes
- finished!:)
They are delicious, affordable, and so easy to make. The seasoning - garlic and paprika - adds wonderful flavor. Place the pork chops in the bag and shake well to coat, pressing the breadcrumb mixture firmly into the meat. Notes *Some people are concerned about the amount of salt. Nancy seasons both sides of the pork chops with salt and fresh ground black pepper.
So that’s going to wrap it up with this special food baked pork chops recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
