The Best Aloo Tikki Chaat
The Best Aloo Tikki Chaat

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, the best aloo tikki chaat. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

The Best Aloo Tikki Chaat is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. The Best Aloo Tikki Chaat is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook the best aloo tikki chaat using 22 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make The Best Aloo Tikki Chaat:
  1. Make ready FOR ALOO TIKKI:
  2. Make ready 3 boiled potato, peeled & mashed
  3. Get 1 tsp red chilli powder
  4. Prepare 1 tsp turmeric powder
  5. Get 2 tbsp corn flour
  6. Prepare 1/2 tsp garam masala
  7. Get 1/2 tsp pani puru chaat powder
  8. Make ready 2-3 tsp oil, for roasting
  9. Prepare to taste salt
  10. Get 1/2 tsp ginger-garlic paste
  11. Make ready FOR CHAAT per serving:
  12. Make ready 2 tbsp yogurt
  13. Get 1 tbsp green chutney
  14. Make ready 1 tbsp tamarind chutney
  15. Make ready pinch red chilli powder
  16. Get pinch salt
  17. Make ready 1 tbsp onion, finely chopped
  18. Prepare 1 tbsp tomato, finely chopped
  19. Get handful sev, fine
  20. Get pinch cumin powder
  21. Prepare pinch chaat masala
  22. Take leaves few coriander
Instructions to make The Best Aloo Tikki Chaat:
  1. Start with taking 3 boiled potato in a bowl and mash them. - next,add in chilli powder, turmeric, garam masala, chaat masala, salt and ginger-garlic paste. - After above step add 2 tbsp corn flour and mix them well. - Next,roll the above mixture between your palm and press them to patties shape. - Take the patties and roast on hot skillet pan with oil. - Get ready for chaat preparation by placing the patties/tikkis in a plates and top with yogurt. - Next,pour green chutney, tamarind chutney, pinch of chilli

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