Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, 4 ingredient best chicken ever!. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
4 Ingredient BEST Chicken Ever! is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. 4 Ingredient BEST Chicken Ever! is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have 4 ingredient best chicken ever! using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make 4 Ingredient BEST Chicken Ever!:
- Get 1 One chicken breast per serving
- Make ready 1 Sauce of your choice. ( I used pesto sauce for myself and my daughter and I used tomato sauce for my husband)
- Get 1 Sliced Roma tomatoes
- Get 1 Italian blend cheese ( you get pre shredded packages that include mozzarella, Romano, Parmesan, and provolone)
Steps to make 4 Ingredient BEST Chicken Ever!:
- First thing you need to do if you have a very large chicken breast like I did is butterfly them and open them up so they cook more evenly
- Coat one side with whatever sauce you choose
- Next, place your sliced tomatoes on top of the sauce and cover with cheese!
- Next, this is where you're going to have to use your best judgment: if you have very thick breasts and you do have to butterfly them I would cook them at 400 for 45 minutes. If you have average sized breasts where you did not have to butterfly them I would cook them at 350 for 45 minutes. Or until your desired doneness.
So that is going to wrap it up with this special food 4 ingredient best chicken ever! recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
