Blackened Cajun Chicken fried in Butter πŸ˜€
Blackened Cajun Chicken fried in Butter πŸ˜€

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, blackened cajun chicken fried in butter πŸ˜€. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Blackened Cajun Chicken fried in Butter πŸ˜€ is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Blackened Cajun Chicken fried in Butter πŸ˜€ is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have blackened cajun chicken fried in butter πŸ˜€ using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Blackened Cajun Chicken fried in Butter πŸ˜€:
  1. Prepare 2 Chicken breasts cut up into long pieces
  2. Get 2 Spoonfuls Butter
  3. Make ready pinch salt
  4. Take 1/4 tsp paprika
  5. Make ready Pinch dried onion powder
  6. Make ready Pinch Cayenne pepper, a good pinch of Garlic powder
  7. Get Pinch Dried Cumin
  8. Prepare 1/4 tsp Black pepper
  9. Prepare 1/4 tsp Thyme
  10. Prepare Good Pinch dried Chilli
  11. Make ready 1/4 tsp Origano
  12. Make ready 1/4 tsp dried Onion
  13. Make ready 1 tsp corn flour / starch
Instructions to make Blackened Cajun Chicken fried in Butter πŸ˜€:
  1. Mix all the dried spices and herbs together in a bowl add the flour and mix
  2. Cut up the chicken breast into 12 pieces
  3. Add the chicken to the dried mix and coat all over each of the pieces
  4. Heat the non stick fry pan and add the butter when melted add the chicken and fry move the chicken around gently for 3-4 minutes
  5. Turn over and fry the other side for 3-4 minutes
  6. Serve Hot on a bed of lettuce and serve with Fries

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