Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, venison in dark chocolate and raspberry bbq sauce. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Venison in dark chocolate and raspberry Bbq sauce is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Venison in dark chocolate and raspberry Bbq sauce is something which I’ve loved my whole life. They’re fine and they look wonderful.
Rich venison is delicious with this tangy and bitter sauce. Gordon Ramsay demonstrates cooking his recipe for Venison with a chocolate and red wine sauce on the F Word. This richly delicious meal is a reason to be glad that winter is just around the corner.
To get started with this recipe, we must prepare a few components. You can have venison in dark chocolate and raspberry bbq sauce using 15 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Venison in dark chocolate and raspberry Bbq sauce:
- Get 2 x 150 g venison steaks
- Make ready 150 g chantenay carrots
- Make ready 2 parsnips
- Prepare 100 g long stem broccoli
- Prepare Olive oil for brushing ingredients
- Prepare Raspberry and dark choc. Bbq sauce
- Prepare 120 ml water
- Make ready 120 g raspberries
- Get 20 g dark chocolate
- Make ready 2 pinches black pepper
- Get 1 tbsp onion powder
- Take 1 tbsp soy sauce
- Make ready Salt
- Get 1 tsp garlic granules
- Make ready 1 tsp mild chilli powder
Marinated venison strips are cooked with caramelized onions in this melt in your mouth, gotta have more dish! Whisk together the raspberry vinaigrette, maple syrup, and soy sauce in a large bowl. Stir in the venison until well coated, and set aside. Add the red wine and reduce until the liquid has.
Instructions to make Venison in dark chocolate and raspberry Bbq sauce:
- In a small pot add in all the ingredients from bbq sauce section
- Bring to the boil and then simmer for few minutes
- Blend all of the ingredients in the food processor. If sauce is to runny bring back to simmer and reduce it little bit more. If its to tick add some water. Check seasoning
- Heat up the bbq to low/ medium heat.
- Brush the steaks with the olive oil. Season with the salt. Place them on the Bbq and cook them directly 2 min from both sides. This should be done on the higher heat yo sear them really well. Start grilling veg on the low heat /side on the bbq
- Brush the steaks with the bbq sauce and take them of the heat. Keep brushing them with the sauce. Keep turning them as well to avoid burning.
- To cook the steaks medium it takes about 7 min. It will depend from the thickness of the steak as well. Take steak off the Bbq and let them rest for few minutes before serving
- Place in broccoli on the bbq and cook them on medium heat for about 1 min from both sides.
- Plate it up
From the full lesson: Raspberry Chocolate BBQ Rib Recipe. Dark Chocolate and Salted Caramel Brownie. Description — Teams must create a meal and a sauce worth bottling for the grocery buying public. Fudgy Chocolate Cake with Raspberry Coulis. The Best Raspberry Chipotle BBQ Sauce Recipe
So that’s going to wrap this up for this special food venison in dark chocolate and raspberry bbq sauce recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
