Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, pudding raja. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Pudding Raja is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Pudding Raja is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have pudding raja using 18 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Pudding Raja:
- Get For the pudding
- Get ripe bananas cut to 3 inches length
- Take cashew nuts
- Take Ghee for shallow frying
- Get Glazed cherries
- Get Sweetened prunes
- Make ready For the custard sauce
- Get evaporated milk
- Make ready egg yolks
- Get sugar
- Get custard powder
- Take For the golden strands/noodles
- Get egg yolks
- Make ready cornflour
- Prepare For the sugar syrup
- Make ready sugar
- Take water
- Make ready Pandan leaf cut to 4-inch pieces.
Steps to make Pudding Raja:
- Make the golden strands by mixing the egg yolks and cornflour then strain using a fine sieve. Transfer into a sauce bottle or icing bag. Bring to boil water, sugar and pandan leaves. When the sugar syrup is slightly thick, discard the pandan leaves. Gently pipe out the egg yolk into the sugar syrup in a thin stream to make very fine noodles. Leave it in the syrup for a few seconds. Take it out using a pair of chopsticks. Repeat till you finish all the egg yolks.all the egg yolks.
- If the sugar syrup becomes too thick add some hot water to loosen it. Separate the noodles strands using your chopsticks. Cover and set aside.
- Heat a frying pan with ghee and shallow fry the bananas on low heat until just brown..
- Mix the ingredients for the custard and sieve. Put them into a saucepan and bring to boil. Stir well until its slightly thick. Let cool then put them the fridge.
- Arrange bananas, prunes, cherries and cashew nuts into a bowl. Top with the golden noodles. Pour the custard and serve cold.
So that is going to wrap it up for this special food pudding raja recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
