Korean ramen w/ venison
Korean ramen w/ venison

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, korean ramen w/ venison. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

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Korean ramen w/ venison is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Korean ramen w/ venison is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook korean ramen w/ venison using 3 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Korean ramen w/ venison:
  1. Take 1 pkg. Korean style ramen noodles w/ spices & veg
  2. Prepare 1 oz. Venison (or other game meat) (already cooked…)
  3. Take 2/3 cup water

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Steps to make Korean ramen w/ venison:
  1. Slice meat as thinly as possible.
  2. Mix ingredients & simmer for 30 minutes, stirring occasionally.

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So that is going to wrap it up for this exceptional food korean ramen w/ venison recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!