Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, sweet potato and red chilli soup π πΆ. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Sweet potato and red chilli soup π πΆ is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Sweet potato and red chilli soup π πΆ is something that I have loved my entire life.
Sweet potato, red onion and chilli soup recipe is a real crowd pleaser. A super easy soup to make, this hearty and healthy dish has a very distinctive flavour that your family will love. In a saucepan over a medium heat, warm the oil before adding the onion, garlic and red chilli.
To begin with this particular recipe, we have to first prepare a few components. You can have sweet potato and red chilli soup π πΆ using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sweet potato and red chilli soup π πΆ:
- Get sweet potatos
- Prepare large leeks
- Prepare garlic
- Prepare red chilli pepper
- Prepare vegetable stock (or 2 pints of water and a vegetable stock cube)
- Take Salt
- Take Pepper
It's perfect for the approaching Winter months. The secret to getting the maximum amount of flavour into sweet potato and red pepper soup is to roast the vegetables in the oven first. Simply prep the vegetables by cutting them into small pieces and place them on a tray in a single layer and drizzle with olive oil. Heat the oil in a large, lidded saucepan over a medium-high heat.
Instructions to make Sweet potato and red chilli soup π πΆ:
- Chop the vegetables. Deseed and chop the chilli peppers.
- Sweat the leeks and garlic for 5 minutes. Add the remaining vegetables and sautΓ© for 5 minutes
- Add the vegetable stock and simmer for 15 minutes until the vegetables are tender
- Use a hand blender to create the soup.
- Add salt and pepper to taste. Serve with brown bread.
Add the onion and carrots and cook until softened. Stir in the chilies, sweet potatoes and carrots. Cover and bring to a boil. Puree the soup, in batches if necessary, then return to the pan. Season and if necessary, add a bit of water to adjust the consistency.
So that is going to wrap this up with this exceptional food sweet potato and red chilli soup π πΆ recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
