Fudge Brownies!
Fudge Brownies!

Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, fudge brownies!. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Fudge Brownies! is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Fudge Brownies! is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have fudge brownies! using 8 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Fudge Brownies!:
  1. Make ready 5 ounces - Unsalted Butter Softened
  2. Prepare 7 ounces - Dark Chocolate (for best results but you can use any kind)
  3. Take 3/4 cup - Sugar
  4. Get 2 tsp - Vanilla Extract
  5. Take Pinch Salt
  6. Get 1 tbsp - Cocoa Powder
  7. Get 2 - Eggs (large)
  8. Take 3/4 cup - All Purpose Flour
Steps to make Fudge Brownies!:
  1. Preheated the oven to 350 degrees F
  2. Grease a square tin using butter (or spray) then line the bottom of the tin with parchment paper.
  3. Start by creaming together the sugar and butter in a large bowl until smooth.
  4. Add in the eggs + vanilla extract, and mix until just combined.
  5. Melt the chocolate (in the microwave for a few seconds with a splash of milk, or just use a double boiler) and add into your batter.
  6. In another bowl mix the dry ingredients (salt, cocoa powder, and flour) and sift into wet batter.
  7. Slowly fold in the mixture until all is well combined. Don't over mix.
  8. Pour your batter into the tin and place in the oven to be baked for about 40-45 mins or until toothpick is inserted and comes out with moist crumbs not wet batter.
  9. Enjoy :)

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