Soy Sauce Prawn 晒油王
Soy Sauce Prawn 晒油王

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, soy sauce prawn 晒油王. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Soy Sauce Prawn 晒油王 is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Soy Sauce Prawn 晒油王 is something which I’ve loved my whole life.

Set aside and absorb excessive oil with kitchen towel.

To begin with this recipe, we have to prepare a few ingredients. You can have soy sauce prawn 晒油王 using 3 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Soy Sauce Prawn 晒油王:
  1. Take 6 pcs Prawn
  2. Prepare 6 tsp Sugar
  3. Get 2 tsp Soy Sauce
Instructions to make Soy Sauce Prawn 晒油王:
  1. Deep fried the Prawn into the hot oil, drain and keep a side for next step..
  2. Wok with low heat, add in sugar and soy sauce (without water). Melting the sugar until feeling sticky then add in the prawn and Stir-fried quickly… and ready to be serve.

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