Masala Chas Spiced Buttermilk
Masala Chas Spiced Buttermilk

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, masala chas spiced buttermilk. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Masala chaas is the perfect way to cool off during summers! This spiced buttermilk is light, flavorful and refreshing. chaas masala recipe with step by step photo and video recipe. traditionally butter milk or chaas were the left over thin white liquid after churning butter from yoghurt or curd. this liquid water was later spiced with mint, coriander leaves, ginger and with a pinch hing or asafoetida before serving as beverage. however these days, the milk are.

Masala Chas Spiced Buttermilk is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Masala Chas Spiced Buttermilk is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook masala chas spiced buttermilk using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Masala Chas Spiced Buttermilk:
  1. Prepare 1 cup curd
  2. Prepare 2 cup water
  3. Make ready 1 cup ice cubes
  4. Prepare 3 tbsp chopped mint leaves
  5. Get 1 tsp black pepper powder
  6. Take 2 tbsp mix powder (dry coriander,cumin seeds,carom seeds, black salt)
  7. Prepare 1 tsp salt

Masala Chaas or spiced buttermilk is a refreshing Indian drink that is mildly spicy and tangy, usually savoured after meals to improve digestion. Masala Chaas or Spiced Buttermilk provides best respite in this scorching summers. One of my favorite drinks, spiced buttermilk must be part of your daily diet, if it isn't already. We are in mid of April and June seems like a distant dream.

Steps to make Masala Chas Spiced Buttermilk:
  1. Take a big deep vessel add curd and other ingredients.
  2. Blend till combined
  3. Pour into serving glass and garnish with mint leaves.. so masala buttermilk is ready to serve

Heat has gone up to insane levels and has been breaking new records with every passing year, and this. Try out this Masala Chaas or Spiced buttermilk after enjoying the Tandoori Platter with Tandoori Chicken with Mint Coriander Relish and Tandoori Paneer Tikka with Grilled Veggies. You can enjoy tandoori platter as it is or you can have with any Indian bread like Roti or Paratha. Finally indulge into the dessert, Rice Kheer to complete the Punjabi Tandoori Grill Party with a sneak peek into my. Yogurt: I prefer to use whole milk yogurt.

So that’s going to wrap it up with this exceptional food masala chas spiced buttermilk recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!