Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, pumpkin soup. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Pumpkin Soup is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Pumpkin Soup is something which I’ve loved my entire life. They are nice and they look fantastic.
This is a classic, easy pumpkin soup made with fresh pumpkin that is very fast to make. Thick, creamy and full of flavour, this is THE pumpkin soup recipe you will make now and forever! This easy soup is made with pumpkin puree, chicken stock, onion, and fresh herbs.
To get started with this particular recipe, we must prepare a few ingredients. You can have pumpkin soup using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Pumpkin Soup:
- Make ready 500 g kabocha pumpkin
- Prepare 400~450 ml milk
- Make ready 1 tbsp butter
- Prepare 1 bouillon cube (soup stock)
- Get 1 tsp soy sauce
- Make ready salt and pepper
- Prepare ※ 1 tbsp flour (if you need)
Your mama's gonna be so proud. It all starts with sugar pumpkins. These little guys are perfect for roasting and turning into DIY pumpkin. Watch how to make the best pumpkin soup in this short recipe video!
Instructions to make Pumpkin Soup:
- Scoop out the pumpkin seeds and cut into bite sized pieces. Peel the skin. Microwave them for 5~7 mins (until soften).
- Put pumpkin into the pot, mash and stir well with whisk until smooth.
- Pour the milk into the pot little by little. Heat the soup over low heat, not boil it. Add butter, bouillon cube, soy sauce, salt and pepper and stir to combine.
This creamy (yet cream-less) soup features incredible roasted pumpkin flavor. Pumpkin soup is what we all crave come October, but the idea of starting with an actual pumpkin? The shortcut was obvious — canned pumpkin — but would it taste as good? Today I'm sharing with you a recipe to make Roasted Pumpkin Soup. It's delicious and a super easy and healthy recipe to make.
So that is going to wrap it up for this special food pumpkin soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
