Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, spiced peach. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
In a large stock pot, pour water half way to top with boiling water. Using a holder, carefully lower jars into pot. In a large saucepan, bring the first five ingredients to a boil.
Spiced Peach is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Spiced Peach is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have spiced peach using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Spiced Peach:
- Take Peach
- Prepare cooking white wine
- Take cinnamon
- Prepare sugar
- Prepare lime juice
- Take pecans
- Prepare praline
This is a true spiced peach recipe with heavy syrup, ripe peach halves and whole spices. Similar recipes for pickled peaches also call for vinegar which is a bit of a different animal! I've even seen variations where the recipe calls for packing the peaches in honey and spices! The magic of my grandmother's spiced peaches was partly time.
Instructions to make Spiced Peach:
- Cut the peach down the middle and remove seed
- Cover peach with lime juice
- Sprinkle the peach with the cinnamon sugar and put to the side
- Turn your stove on and place the peach cut side down
- Add praline and pecans
- When it starts to sizzle add the white wine and more lime Juice
- Place the peach and sauce in the broiler let it cook until soft
- Remove and serve over your favorite ice cream…enjoy
Easy spiced peaches, made from canned peach halves and a spiced vinegar and brown sugar syrup - a perfect holiday side. Spiced Peaches Lots of folks still put up peach preserves and butters and jarred slices and peach halves in the summer, and many of them are sure to include a few jars of them spiced. You need peaches that are sweet, and to make the work easier, cling-free (also called freestone). This means that the peach separates easily from the pit! Lightly grease two standard muffin pans; or line with muffin cups, greasing the cups.
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